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Mainsgill Home Reared Meat
Our butchery department has grown from strength to strength over the years, prompting the farmshop to be built in 2001 due to high demand for our traditionally home-reared meats straight from the farm.
Skilfully prepared by our master butchers, our home reared meats straight from the farm take centre stage to buy in our unique counter in the heart of our granary food hall.
All our meat is fresh, and suitable for freezing. Why not stock the freezer ready.
Zero food miles and full traceability
Traditionally home reared grass fed beef, lamb and pork. Full traceability and to the highest quality. Due to using our own farm produce we can provide Zero food miles!